Broccolini, carrots, zucchini, goat cheese, chili crunch, lemon, almonds
Roasted, green goddess, chipotle aioli, parmesan
Broccoli, green goddess, caramelized onion, tomatoes, pine nuts, pesto, arugula
House made steak sauce, cheese sauce, ketchup
House made pretzel, cheese, whole grain mustard
Salmon, tuna, roe, avocado, crispy onions, sriracha, jalapeños, spicy aioli, eel sauce
Filet, asparagus, cream cheese, shiitake mushrooms, Korean BBQ sauce, spicy aioli
Beech mushrooms, asparagus, avocado, pickled red onions, peppers, tempura chips, roasted sesame
Tomatoes, pickles, iceberg + green cabbage, honey mustard
Crimini mushrooms, asparagus, carrots, root vegetable mash
BBQ dry rubbed, ranch, celery
Mixed greens, avocado, mango, crispy sticks, citrus vinaigrette, sashimi sauce, wasabi sauce, sriracha
Atlantic salmon, mediteranian cous sous, herb butter
Gnocchi, chorizo, summer vegetables, blistered tomato, spicy sugo
Passionfruit vinaigrette, Calabrian oil, micro cilantro, pickled onions, radishes, plaintain chips
9oz ground chuck, New School American cheese, lettuce, tomato, caramelized onion, pickle, mayo, mustard, house made brioche bun
Crispy pork belly, dried cherries, walnuts, corn, parm, croutons, creamy parmesan
Hoisin chili glaze, Asian cabbage slaw
Mushrooms, manchego cheese, toasted pine nuts, truffle oil
Prime NY strip, caramelized onions, white cheddar, horseradish mayo, arugula
Fontina + mozzarella, tomato sauce
Cavatappi pasta
Served with fries
Cavatappi pasta + cheddar cheese sauce
This menu is exclusively for Tru Hilton hotel guests. Public ordering will be available at a later date.
